Our dinners are a special time.
Enjoy the setting and the view with
any of the delicious offerings below.
Coyote's Menus
|
Dinner Menu Our dinners are a special time. Enjoy the setting and the view with any of the delicious offerings below. Coyote's Menus |
| APPYS | SOUPS & SALADS | ENTREES | The GRILL | |||
| PLATTERS | PASTA & PIZZA | CHILDREN | SIDES |
| APPYS | |
| Bruschetta Spiced foccacia bread topped with fresh tomatoes, cilantro pesto, and parmesan cheese | 4.95 |
| Texas Chicken Wings Count 'em . . . one dozen with red pepper aioli sauce on the side | 6.25 |
| Queso Fundido 3 Cheeses Just like a fondue but better. Add: chicken, crab or shrimp for $2.00 Sundried tomatoes, spinach and artichokes for $1.00 | 5.95 |
| Nachos A mountain of nacho chips, layer with cheese, black olives, cheese, JALAPENOS, cheese, tomatoes, cheese, green onions, served with sour cream and homemade salsa | 8.75 |
| Southwestern Sushi Smoked salmon, avocado cream cheese, roasted peppers, and cucumber, all rolled into a soft tortilla | 7.25 |
| Smoked Chicken Tarts (4) In house smoked chicken, sun dried tomatoes and cheese wrapped in phyllo pastry, served with lemon butter sauce | 7.25 |
| Coyote Ribetts Nothing to do with frogs!! Crispy bite sized ribs, spiced with lemon, garlic and oregano | 6.95 |
| Sante Fe Prawn Saute Six black tiger prawns sauteed with onions, peppers, garlic and cilantro | 7.50 |
| SOUPS AND SALADS | |
| Coyote Caesar Salad Fresh and crunchy with croutons and fresh parmesan Add smoked salmon, chicken or shrimp for 2.00 | 5.95 |
| Market Green Salad Fresh mixed greens, tossed on a plate, served with a fork and napkin and your choice of dressing: ranch, herb, scallion, peach or raspberry vinaigrette | 3.95 |
| Warm Chicken Salad Wild greens with veggie of the day, topped with candied pecans, peaches, grilled chicken breast and peach vinaigrette dressing | 8.95 |
| Cactus Salad Mixed greens, avacado, mandrins and slivered almonds, with honey dressing | 5.95 |
| Chicken Pasta Salad Chicken, penne and rotini noodles, giggling mandrins, pineapple and lettuce, mixed together with a tangy dressing | 8.95 |
| Black Bean Soup Made from Black Bart's Boots (ha, ha) spiced BBQ black bean soup, served with creme fraiche, sorry no spurs, but garnished with guacamole and red tortilla chips |
3.25 |
| Tortilla Soup Tomato consomme, ginger, fresh veggies, tortilla chips, mozza cheese and sour cream | 3.25 |
| Soup of the Day Ask your server about today's soup | 3.25 |
| MAIN ENTREES | |
| Flaming 8 oz. New York Topped off with scallop and prawn kabob with a chunk of seasoned garlic butter | 19.95 |
| New York 8 oz. Broiled to your liking, choice of peppercorn sauce, seasoned garlic butter or sauteed mushrooms | 15.95 |
| 8 oz. Prime Rib (Sunday & Wednesday Nights) Au Jus, yorkshire pudding, spuds and veggies of the day | 12.95 |
| Sirlion Steak 6 oz. & up Choice between peppercorn sauce, seasoned garlic butter or sauteed mushrooms. Add: 1.50 per ounce | 11.95 & up |
| Mesquite Ribeye 8 oz. Marinated in mesquite and tequila, refried beans, whole roasted garlic and potato of the day. Add: Prawns 3.50 Mushrooms 2.00 or Extra Beef 1.50 per ounce | 14.95 |
| Three Veal Amigos Made from the freshest cow this side of the border (just kidding). Tender Veal noisettes on mushroom ragot, served with today's pasta special and veggies of the day | 15.95 |
| Lamb Osso Buco The sexiest legs in the Okanagan, massaged with fresh herbs, tomatoes and red wine sauce, served with rice and veggies | 15.95 |
| Mesquite Grilled Baby Back Ribs Mesquitely marinated, tickled piggy ribs, served with black beans | 12.95 |
| Stuffed Chicken Breast These chickens went fishin' and came back with lobster and shrimp. We dressed them with sundried tomatoes, cheese and a creamy salsa sauce. They are ready for dinner. | 12.95 |
| Pork T-Bone 7 oz. Mouthwatering charbroiled pork t-bone steak, roasted garlic, blackberry sauce, potato and veggies of the day | 12.95 |
| B.C.'s Best Salmon Fillet POACHED leagally, topped off with lemon grass tequila sauce, served with rice and veggies | 12.95 |
| Blue Bayou Snapper These snappers made it all the way from the Mississippi to Mission Creek, where they voluntarily came to Coyote's . . . though a little BLACKENED they got dressed up with fresh fruit yogurt and are served with rice and veggies | 11.95 |
| Peppered Halibut Fillet We get it fresh, not frozen, peppered Halibut with papaya salsa, rice and veggies of the day | 14.95 |
| From The Grill | |
| Quesadillas "The good, the bad, the ugly and the innocent". Flour tortilla stuffed with fundido cheese and ONE ITEM from below, topped off with ranchero sauce and sour cream and a side of beans and rice
"the Good" - Chicken Breast and Mushrooms
"the Bad"- Shrimp and Scallops "the Ugly"- Beef and Prawns "the Innocent" - Vegetarian | 10.95 11.95 12.95 9.95 |
| Fajitas A festival of sliced peppers and onions with a side kick of lettuce, cheese, pico de gallo and sour cream. Three rolled up tortilla shells laying side-by-each. Pick one or two of the following:
Chicken
Beef Prawn Vegetarian (the "Vegeterian" comes with broccoli, arichoke hearts, sundried tomatoes, onions and peppers) | 12.95 12.95 12.95 10.95 |
| BBQ Cheese Burger Yee Haw . . . you got your charbroiled all beef patty, BBQ sauce, REAL cheddar cheese, and oh ya' . . . all the fix'ns. Choice of soup, salad or fries | 6.95 |
| Chickens into Burgers Actually just the breast part . . . tender and succulent, topped off with guacamole and most of the fix'ns. Choice of soup, salad or fries | 7.95 |
| Fish Burger Crispy fishy's caught this side of the bridge, actually from this side . . . and keep going about 2,000 kms. south. Comes with southwestern tartar and all the fix'ns. Choice of soup, salad or fries | 7.95 |
| Vegetarian Burger Chic peas, lentils and assorted vegetable patty. Choice of soup, salad or fries | 6.95 |
| Pasta & Pizza | |
| Red Chile Linguine Smoked chicken, sundried tomatoes, ancho chillies and creme frache | 11.95 |
| Vegetarian Lasagna Layered with ricotta cheese, falafel and jalapenos, garden veggies, topped with rose sauce | 9.95 |
| Crab Ravioli GIANT ravioli, stuffed with spinach and ricotta cheese with crab, oyster mushrooms, creme fraiche and parmesan cheese | 12.95 |
| Vegetarian Pizza 8" An array of roasted and marinated veggies, spicy salsa and three cheeses | 9.95 |
| Smoked Chicken Pizza 8" In house smoked chicken. Imagine chickens smoking . . . (sheesh!) Scallion, garlic and basil | 10.95 |
| Southwestern Pizza (spicy) 8" Chorizo sausage, peppers, onions, sundried tomatoes in a chile tomato sauce | 10.95 |
| Seafood Pizza 8" Shrimps, scallops, artichokes and dill | 11.95 |
| Southwestern Platters | |
| Any 2 of the following served with beans and rice for just | 13.95 |
| Chile Relleno Midly spiced corn crusted pepper, stuffed with lobster, shrimp, veggies and cream cheese. Topped off with ranchero sauce | |
| Chicken Soft Taco Chunks of chicken breast, cheese, tomato and lettuce, rolled into soft tortilla | |
| Cheese Quesadilla Floured tortilla, stuffed with cheese and beans, topped off with ranchero sauce and sour cream | |
| Mesquite Grilled Ribs Mesquitely marinated tickled piggy ribs | |
| Dry Chili Ribs Chunky ribetts of ribs, dusted in chili, then lightly battered | |
| BBQ Chicken Breast Oven baked with ZESTY chipotle sauce |
| Little Amigos | |
| age 12 and under - all items with fix'ns - Chicken Fingers - Cheese Burger - Chips and cheese - Pasta - Cheese Pizza Or . . . just french fries for 2.25 | 4.95 |
| Salsa 1.00 |
| Guacamole 1.75 |
| Cheese .95 |
| Focaccia Bread 1.25 |
| Sour Cream .75 |
| Fries 2.25 |
| Salsa & Chips 2.50 |
| Gravy 1.25 |